I would like to start off by saying that this recipe is simple, so simple I didn’t think I needed to make a post about it, but the fact thats its SO good and easy is what will make this recipe one to keep for the books!
Secondly, if you are buying bruschetta try making it yourself and I promise you wont be able to ever go back. Bruschetta should be made fresh, the same day you choose to eat it. This recipe only calls for 4 simple ingredients and 5 minutes of your time to make it. I make this bruschetta everyday sometimes twice a day because it is that good and good for you.